DADTCO(荷兰农业发展和贸易公司)是^的私营部门公司,成立于2002年,根据其私人企业家与社会的愿景相结合的方法。DADTCO具有广泛的经验,工作与农民在发展中^,为他们提供农业投入品和销售他们的产品在国内市场和出口市场。大厦这个经验DADTCO上开发创新的技术和商业发展的商业模式,作物加工。该公司是由一小群投资者的支持。今天,其股份分派,55个人(非洲人和欧洲人)。
DADTCO,其总部设在荷兰的子公司,在尼日利亚和莫桑比克。董事会是总部设在荷兰的两个人,董事总经理(MD)和财务总监组成。支持两名董事由董事会的的基础,STICHTING Administratiekantoor Dadtco的的DADTCO股份的^拥有人。投资者持有存托股份权利的。董事会由五人,每一个在某一领域的专业知识(农业,金融,淀粉衍生物和工程)的基础。
该公司^重要的活动是其对农业发展的综合方法。DADTCO与其合作伙伴一起木薯覆盖了整个价值链,从农业生产与小农,输入电源,木薯加工和^终产品在国内和国际市场的营销。DADTCO也参与了他们提出的企业,,总是通过多数参股和提供高级管理人员。
这种方法的例子是两个国家的^先进的尼日利亚的木薯加工厂(塔拉巴州和奥孙州)DADTCO与私人投资者和国家政府的合作伙伴。DADTCO IFDC尼日利亚和荷兰发展合作部密切合作,这两个国家在改善木薯生产小农的水平。DADTCO是负责保证市场的农民和销售的^终产品,高品质的木薯的面粉(HQCF)。随着新的农业过渡古德勒克乔纳森新政府的议程,面粉厂有责任以取代部分进口小麦面粉HQCF。此策略的设备提供了此刻的地方(农业)经济产生巨大的推动作用,并在尼日利亚对j9九游会官方网站的业务产生了积极影响。
Who is DADTCO
DADTCO (Dutch Agricultural Development & Trading Company) is a unique private sector company, established in 2002 which bases its approach on the combination of private entrepreneurship with a social vision. DADTCO has a wide experience working with farmers in the developing world, supplying them with agricultural inputs, and selling their produce in domestic and export markets. Building on this experience DADTCO develops innovative technologies and business models for commercial development of crop processing. The company is supported by a small group of investors. Today its shares are divided amongst 55 private individuals (Africans as well as Europeans).
DADTCO has its headquarters in the Netherlands with subsidiaries in Nigeria and Mozambique. The board of directors is based in the Netherlands and consists of two people, a Managing Director (MD) and a Financial Director. The two Directors are supported by the board of the foundation, Stichting Administratiekantoor Dadtco, the sole owner of the shares of DADTCO. The investors hold depository rights of shares. The board of the foundation consists of five people, each with expertise in a certain field (agriculture, finance, starch derivatives and engineering).
The most important activity of the company is its integrated approach towards agricultural development. DADTCO together with its partners covers the whole cassava value chain, from agricultural production with smallholder farmers, input supplies, cassava processing and the marketing of the final product in local and international markets. DADTCO also participates in the ventures they propose, always through majority equity participation and by providing senior management.
Examples of this approach are two State-of-Art Cassava Processing Plants in Nigeria (Taraba and Osun State) where DADTCO partners with private investors and State Governments. DADTCO works in both States in close collaboration with IFDC Nigeria and the Dutch Ministry of Development Cooperation to improve cassava production at smallholder’s level. DADTCO is responsible for guaranteeing the market to the farmers and for the sales of the final product; High Quality Cassava Flour (HQCF). With the new agriculture transition agenda of the new Government of Jonathan Goodluck, millers are obliged to replace part of the imported wheat flour with HQCF. This policy device gives at the moment a tremendous boost to the local (agricultural) economy and has a positive impact on our operations in Nigeria.
j9九游会官方网站在做什么
DADTCO的主要活动是高品质木薯面粉和高品质木薯蛋糕的生产。
由于快速腐败,缺乏运输和处理设施少,提高木薯作为经济作物没有可行的 - 到现在为止。
j9九游会官方网站创新的“分裂”处理技术(在外地和在出厂时),大大改变了木薯认为,在非洲种植和加工。该公司的自主移动处理单元(AMPU)处理鲜木薯农场或附近(而不是试图运送作物的腐败之前,传统的处理厂)。
AMPUs提供一个有效的方法来降低成本,带来的^阶段加工的生产领域,创造机会,为成千上万的小规模农户提供木薯购买的保证。DADTCO的的是位于AMPUs在木薯生产领域,而主厂,闪蒸干燥器,靠近一个低成本的能源。闪蒸干燥器处理木薯蛋糕,木薯粉,木薯根相比,,木薯饼含有45%〜50%的水。
What are we doing
DADTCO's main activity is the production of High Quality Cassava Flour and High Quality Cassava Cake.
Due to rapid spoilage, inadequate transportation and few processing facilities, raising cassava as a commercial crop has not been feasible – until now.
Our innovative "split" processing technology (in the field and at the factory) is dramatically changing the way cassava is perceived, grown and processed in Africa. The company’s Autonomous Mobile Processing Unit (AMPU) processes fresh cassava on-farm or nearby (instead of attempting to transport the crop to traditional processing plants prior to spoilage).
The AMPUs provide an efficient method to reduce costs and bring the first stage of processing close to the production fields, creating opportunities for thousands of smallholder farmers to supply cassava with a guarantee of purchase. DADTCO’s AMPUs are located in cassava production areas, while the primary factory, the flash drier, is located near a low-cost energy source. The flash drier processes cassava cake into cassava flour. Cassava cake contains 45% to 50% less water than cassava roots.
闪蒸干燥机
干燥成高品质的木薯的面粉(HQCF)是由高品质的木薯蛋糕(HQCC)的两件大事:
1)的质量的HQCF必须满足所有标准的食品中的应用,因此,必须在一个非常卫生的方式与所有接触的部件与蛋糕或HQCF作出不锈钢生产。
2)HQCC含有天然木薯纤维更难以干燥木薯淀粉颗粒相比。因此,这是不可能的,在一个步骤中以HQCF的HQCC干燥。总是干燥HQCF必须添加到HQCC,为了得到一个很好的效果烘干机。
DADTCO使用可能的^有效的干燥器为HQCC和这样的干燥机被称为闪蒸干燥机。一个闪蒸干燥机的原理很简单。非常热空气(180℃)被吸入,混合的HQCC一个很长的管道内(称为闪光管),高40米,直径1米。HQCC是通过管道非常迅速(在“闪光”),并干燥至约10%的水分。
闪光管后的现在干燥HQCF和剩余的空气是彼此分开的,在一个非常大的气旋。剩余的空气,具有约65℃的温度下通过主通风机被吸入和满分很排气管吹出。
将干燥的HQCF部分返回到HQCC搅拌器追溯到闪光管,余额部分的HQCF传递到冷却HQCF外部周围的温度的冷却系统。这非常重要,因为如果不是太热情HQCF将进入袋和降温袋的同时,将吸引空气中的水分。这将导致一个快速发展的“野”酵母菌和霉菌,这反过来将导致一个非常糟糕的面粉质量。
一旦HQCF冷却,筛分在一个非常大的圆形滚筒筛(直径2米),其中粒径大于200微米(0.2毫米)被删除,发送到一个特殊的面粉厂(称为磨针)这部分磨至小于200微米的。此研磨产物过筛再次关闭上的200微米的筛子和任何现在是大于200微米从HQCF排除。该馏分完全相对大的木薯纤维组成,并可以用在鸡饲料的生产,土壤改良剂或甚至蚊香。
小于200微米的所有HQCF去为了被袋装成10,25或50公斤净重HQCF袋装袋料斗的。
Flash Dryer
Drying of High Quality Cassava Cake (HQCC) into High Quality Cassava Flour (HQCF) is determined by two important matters:
1) The quality of the HQCF must meet all standards for food applications and must therefore be produced in a very hygienic way with all parts in contact with cake or HQCF made of stainless steel.
2) HQCC contains natural cassava fibres which are more difficult to dry than cassava starch granules. It is therefore impossible to dry the HQCC in one step to HQCF. Always dried HQCF must be added to HQCC in order to get a very good result in the dryer.
DADTCO is using the most efficient dryer possible for HQCC and such a dryer is called a Flash Dryer. The principle of a flash dryer is simple. Very hot air (180oC) is sucked and mixed with the HQCC inside a very long pipe (called the flash pipe) up to 40 meters high and 1 meter in diameter. The HQCC is passing through the pipe very quickly (in a "flash") and is dried to about 10% moisture.
After the flash pipe the now dried HQCF and remaining air are separated from each other in a very large cyclone. The remaining air which has a temperature of about 65oC is sucked through the main ventilator and blown out of the very exhaust pipe.
The dried HQCF is partly returned to the HQCC blender and goes back to the flash pipe, the balance part of the HQCF is passed into a cooling system which cools the HQCF down to ambient outside temperature. This very important because if not too warm HQCF will go into the bags and while cooling down in the bags will attract moisture from the air. This will lead to a quick development of "wild" yeasts and moulds which in turn will lead to a very bad quality of flour.
Once the HQCF is cooled down it is sieved off in a very large circular tumbler sieve (2 meters in diameter) where all particles larger than 200 micron (0.2 mm) are removed and send to a special flour mill (called a pin-mill) to mill this fraction down to less than 200 micron. This milled product is sieved off again on a 200 micron sieve and anything which is now bigger than 200 micron is excluded from the HQCF. This fraction consists completely of relatively large cassava fibres and can be used in the production of chicken feed, soil improvers or even mosquito coils.
All HQCF smaller than 200 micron goes to the bagging hopper in order to be bagged into 10, 25 or 50 kg net weight HQCF bags.
AMPU /闪蒸干燥机
DADTCO开发的^创新的“分裂”的处理技术,木薯认为,在非洲种植和加工的方式已经发生了巨大的变化。该公司的自主移动机器人处理单元(AMPUs)的处理鲜木薯农场或附近,而不是长距离运输易腐根到中央工厂。被用作原料:饮料,木薯面粉,淀粉,高果糖浆,生物可降解塑料(和其他淀粉为基础的产品),得到的木薯饼。的闪蒸烘干机干燥的高品质木薯饼(HQCC)获得的AMPU到高品质的木薯面粉(HQCF,可以被用来作为复合粉的成分。DADTCO的AMPUs都位于在木薯生产领域中,而在主要工厂是位于附近的低成本的能源来源。
AMPU/Flash Dryer
DADTCO developed a patented innovative "split" processing technology that has changed dramatically the way cassava is perceived, grown and processed in Africa. The company’s Autonomous Mobile Processing Units (AMPUs) processes fresh cassava on-farm or nearby, instead of transporting the perishable roots over long distances to a central factory. The obtained Cassava Cake is used as raw material in: Beverages, Cassava Flour, Starch, High Fructose Syrups, Bio Degradable Plastics (and other starch based products). The flash dryer dries the High Quality Cassava Cake (HQCC) obtained from the AMPU into High Quality Cassava Flour (HQCF that can be used as ingredient for compound flours. DADTCO’s AMPUs are located in cassava production areas, while the primary factory is located near a low-cost energy source.
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